food and beverage industry drainage

There is a rise of hygienic level in the commercial kitchen industry. ACO is fulfiling these demands by including hygienic design principles, industry best practice and the guidelines of the European Hygienic Engineering and Design Group (EHEDG) into the design of its drainage solutions

Commercial kitchens are characterized by extremely busy kitchens, with the potential for wet and greasy floors due to the abundance of hot fluids in both cooking and cleaning. These factors affect food hygiene and health & safety standards of the kitchen. Efficient drainage is one of the fundamental requirements to help prevent accidents and ensure the hygiene of food.

ACO offers unique solutions for waste water management. The products are developed ensuring health, safety, and hygiene measures. Over 60 years of experience, ACO has become the world-class supplier of building drainage solutions.